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 Julkaisujen tiedon ikoni

The Current Status and Future Expectations in Industrial Production of Lactic Acid by Lactic Acid Bacteria

Vertaisarvioitu
Taskila, Sanna; Ojamo, Heikki
InTech Open2013 Julkaisujen tiedon ikoni

Responses of Lactic Acid Bacteria to Heat Stress

Vertaisarvioitu
DOI
10.1007/978-0-387-92771-8_3
Varmanen, Pekka Kristian; Savijoki, Kirsi
Food Microbiology and Food Safety2011 Julkaisujen tiedon ikoni

Lactic acid bacteria in cereal based products

Vertaisarvioitu
DOI
10.1201/b11503-13
Salovaara, Hannu; Gänzle, Michael
CRC Press. Taylor & Francis Group, Boca Raton, FL.2012 Julkaisujen tiedon ikoni

Adhesion of microbes to the intestinal surface: lessons from the paradigm probiotic Lactobacillus rhamnosus GG

Vertaisarvioitu
Reunanen, Justus; von Ossowski, Ingemar; Vos de, Willem Meindert; Palva, Airi
Japanese Journal of Lactic Acid Bacteria2012 Julkaisujen tiedon ikoni

The current status and future expectations in industrial production of lactic acid by lactic acid bacteria

Vertaisarvioitu
Avoin saatavuus
DOI
10.5772/51282
Taskila, Sanna; Ojamo, Heikki
InTech Open2013 Julkaisujen tiedon ikoni

Diversity of lactic acid bacteria in fermented products

Vertaisarvioitu
Akihito Endo
Japanese Journal of Lactic Acid Bacteria2011 Julkaisujen tiedon ikoni

Lactic acid starter cultures in malting: An application for improvement of malt enzyme profiles and management of maltings microflora

Laitila, Arja; Autio, Karin; Stenholm, Katharina; Suortti, Tapani; Haikara, Auli
5th Symposium on Lactic Acid Bacteria1996 Julkaisujen tiedon ikoni

Biofermentation of peas by lactic acid bacteria and fungal strains to increase the nutritional value and microbiological safety of peaproducts

Haikara, Auli; Lemola, Eija; Fredrikson, Mattias; Sandberg, Ann-Sofie; Laitila, Arja
Lactic 971997 Julkaisujen tiedon ikoni

Direct acid-catalysed transmethylation of lactobacillic acid in lactic acid bacteria

Vertaisarvioitu
Nikkilä, P.A.; Johnsson, T.; Laakso, S.V.
Biotechnology Techniques1996 Julkaisujen tiedon ikoni

Lactic acid bacteria starter cultures in the preservation of spent grains used as animal feed

Storgårds, Erna; Suomalainen, Tarja; Mäyrä-Mäkinen, Annika; Haikara, Auli
Lactic 941995

The Current Status and Future Expectations in Industrial Production of Lactic Acid by Lactic Acid Bacteria

Vertaisarvioitu
2013

Responses of Lactic Acid Bacteria to Heat Stress

Vertaisarvioitu
DOI
10.1007/978-0-387-92771-8_3
2011

Lactic acid bacteria in cereal based products

Vertaisarvioitu
DOI
10.1201/b11503-13
2012

Adhesion of microbes to the intestinal surface: lessons from the paradigm probiotic Lactobacillus rhamnosus GG

Vertaisarvioitu
2012

The current status and future expectations in industrial production of lactic acid by lactic acid bacteria

Vertaisarvioitu
Avoin saatavuus
DOI
10.5772/51282
2013

Diversity of lactic acid bacteria in fermented products

Vertaisarvioitu
2011

Lactic acid starter cultures in malting: An application for improvement of malt enzyme profiles and management of maltings microflora

1996

Biofermentation of peas by lactic acid bacteria and fungal strains to increase the nutritional value and microbiological safety of peaproducts

1997

Direct acid-catalysed transmethylation of lactobacillic acid in lactic acid bacteria

Vertaisarvioitu
1996

Lactic acid bacteria starter cultures in the preservation of spent grains used as animal feed

1995